Christmas menu 2022

Welcome to our Christmas menu!

Winter is approaching, even though autumn is still lingering with mild temperatures. With that, it’s time for us to change the menu again and this time our talented chefs are offering an exciting menu filled with fine ingredients from both sea and land. We handle these gently and with different techniques to bring out the best qualities and flavours that is humanly possible!

Welcome into the warmth!

Tortellini stuffed with mushroom duxelle, hazelnuts, buttered mushroom broth and truffles

Spiced reindeer with chewy beets, Kampot pepper sauce and juniper emulsion

Apple rose with caramel cake, candied fennel seeds, apple caramel and fennel sorbet

To the recipe