Please note that each recipe has been created as part of a Tasting Menu; they serve approximately 8 guests as part of a bigger dinner or 4 guests when served on their own as a main dish.
Delicious lamb sausage with crispy onion, malt mayonnaise, watercress and mustard seeds – suits almost any occasion!
Lamb with glazed carrots, wild garlic butter, rapeseed shoots and sheep cheese
Here we have a flavoursome and concentrated wine with delectable notes of blackberries, walnuts and a light hint of hazelnut from the barrels
This delicious spicy lamb is irresistible with its accompanying ramson croquettes, salt baked yellow beets and garlic scented jus.