The Oliver Sivill family is above all lovers of Penedès; the country, its vineyards and its landscapes. They are winegrowers, proud of the legacy of their ancestors and the land that is passed down from generation to generation.
The family currently has vineyards in different parts of the Penedès: Subirats, Sant Sadurní d’Anoia, Sant Martí Sarroca, Torrelles de Foix and Font-rubí. 12 different grape varieties are grown here on a total of 55 hectares.
In 2010, the family started a new adventure: to bottle a small part of the grape production. The company OLIVER VITICULTORS was created with the spirit of continuing the cultivation of the vineyard and producing cavas and, in the future, still wines.
In the cellar of the Cal Xic de l’Agustí farm, wine had been produced until the mid-1960s, when this business was abandoned to sell the grapes to third parties, which is common among Penedès wine farmers. That is why this activity was resumed with great joy and thus the old vineyard was restored to enable the storage of the bottles. The premises have also been adapted to be able to serve customers and visitors.
In 2013, a dream came true when the first cava was launched on the market: Sadurni Oliver Brut Nature, Sadurni Oliver Brut Rosat and Oliver Viticultores Brut Nature.
A cava with a minimum storage of 45 months on the yeast precipitate.
This cava is light yellow with golden tones and made for lovers of long storage on the lees, which gives rise to an elegant and complex cava. It has aromas of bakery, dried fruit and tropical fruit. The bubbles are fine and well integrated, good acidity with roasted and slightly sweet, mineral tones. Long aftertaste.
PRODUCER: Oliver Viticultors
GRAPES: Macabeo, Xarel-lo and Chardonnay
REGION: Catalonia, Spain
ARTICLE CODE: 52977
PRICE INC VAT: SEK 249- (Privatimport i kolli om 6fl)