Start your experience in style with a drink and Amuse Bouche. Have fun preparing a Michelin star, Scandinavian inspired menu together under the guidance of your own private chef in our state-of-the-art kitchen/dining rooms. Enjoy your session with wine and refreshments to stimulate your appetite. Following the hands-on cookery session, sit down with your party and savor your gourmet creations together with specially selected wines by our in-house sommelier.
We want to ensure your AVEQIA experience is one to remember; therefore you will have access to our cameras to capture your group’s evening with us. As our guest, you will also receive your very own apron to take home as well as access to ClubAVEQIA, where recipes as well as your images will be available for you to view.
Inspirational cooking for private groups is priced at 1650 SEK per person and his includes our standard wine package. Upgrades are of course available! If you’d like to arrange your own event at AVEQIA please contact us by using the enquiry form below and we’ll get right back to you.
*Amuse Bouche is French for appetiser and is served before the meal to get your tastebuds going.