{"id":29301,"date":"2024-02-06T15:51:10","date_gmt":"2024-02-06T14:51:10","guid":{"rendered":"https:\/\/aveqia.com\/?post_type=recipe&#038;p=29301"},"modified":"2024-02-08T09:42:01","modified_gmt":"2024-02-08T08:42:01","slug":"potatistunnbrod","status":"publish","type":"recipe","link":"https:\/\/aveqia.com\/en\/recept\/potatistunnbrod\/","title":{"rendered":"Potatistunnbr\u00f6d"},"content":{"rendered":"\n<div id=\"aveqia-text-block_a12f7dc4b49f4553750759ca54e69b5b\" class=\"block-aveqia-text wrapper md:my-20 my-12\">\n  <div class=\"container max-w-2xl mx-auto wysiwyg\"><p>Det h\u00e4r tunnbr\u00f6det \u00e4r verkligen b\u00e5de anv\u00e4ndbart och oerh\u00f6rt gott. Man skulle kunna likna det vid en nordisk mjuk taco. Det \u00e4r perfekt nygr\u00e4ddat bara som det \u00e4r med lite sm\u00f6r och en god ost, eller servera det g\u00e4rna som alternativ till fabriksgjord vetetortilla ifall ni gillar tacos. Tillbeh\u00f6ren kan varieras i o\u00e4ndlighet; k\u00f6ttf\u00e4rs eller kyckling med lite sallad, gurka och majs om du vill vara mainstream eller har lite kinkiga barn.<\/p>\n<p>S\u00f6ker du lite mer utmaning kan en grillad fisk eller skaldjur med bra tillbeh\u00f6r bli en helt magisk fyllning. I v\u00e5r nuvarande meny (vinter 2024) serverar vi det h\u00e4r potatistunnbr\u00f6det som en havskr\u00e4ftstaco med paprikaemulsion och sotad blodapelsin. Det receptet kan du hitta <a href=\"https:\/\/aveqia.com\/recept\/smorstekt-hummer-med-lonnsirap-potatistunnbrod-hummer-paprikaemulsion-och-sotad-blodapelsin\/\">H\u00e4r<\/a> ifall du blev nyfiken!<\/p>\n<p>Gillar du svamp och vill utmana traditionerna s\u00e5 kan vi rekommendera det h\u00e4r receptet fr\u00e5n f\u00f6rra h\u00f6sten d\u00e5 vi hade en svamptaco p\u00e5 menyn. Den var superpopul\u00e4r och dessutom helt vegetarisk. Du hittar hela det receptet <a href=\"https:\/\/aveqia.com\/recept\/plommonglacerad-svamp-med-potatistunnbrod-ostemulsion-och-silverlok\/\">h\u00e4r.<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Potatistunnbr\u00f6d<\/p>\n<ul>\n<li>800 g\u00a0\u00a0\u00a0 Bakpotatis<\/li>\n<li>400 g\u00a0\u00a0\u00a0 Vetemj\u00f6l<\/li>\n<li>40 g\u00a0\u00a0\u00a0\u00a0\u00a0 Sm\u00f6r<\/li>\n<li>2 msk\u00a0\u00a0 Rapsolja<\/li>\n<li>2 tsk\u00a0\u00a0\u00a0\u00a0 Korianderfr\u00f6n<\/li>\n<\/ul>\n<p>Baka potatisen p\u00e5 200\u00b0C i ca 1 h eller tills den \u00e4r helt mjuk. L\u00e5t potatisen svalna och gr\u00f6p ur. Blanda potatisinnanm\u00e4tet i en bunke med de resterande ingredienserna till en fin deg. Plasta in degen och l\u00e5t vila i kylsk\u00e5pet i minst 20 minuter.<br \/>\nKavla ut degen p\u00e5 pastamaskin och stansa ut rundlar i valfri storlek. L\u00e4gg rundlarna mellan bakpl\u00e5tspapper och t\u00e4ck sedan \u00f6ver pl\u00e5ten.<\/p>\n<p>N\u00e4r det n\u00e4rmar sig servering s\u00e5 steker du helt enkelt potatistunnbr\u00f6den p\u00e5 medelv\u00e4rme b\u00e5da sidorna i stekpanna. Servera direkt!<\/p>\n<\/div>\n    <\/div>\n\n","protected":false},"featured_media":28201,"template":"","recipe_category":[],"course":[270,218],"season":[],"class_list":["post-29301","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","course-tillbehor","course-vegetariskt"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Potatistunnbr\u00f6d - Recept hos AVEQIA Stockholm<\/title>\n<meta name=\"description\" content=\"Potatistunnbr\u00f6d och andra recept hittar du hos AVEQIA, matlagning och event i Stockholm!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aveqia.com\/en\/recept\/potatistunnbrod\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Potatistunnbr\u00f6d - 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