{"id":30274,"date":"2025-06-17T09:12:05","date_gmt":"2025-06-17T07:12:05","guid":{"rendered":"https:\/\/aveqia.com\/?post_type=recipe&p=30274"},"modified":"2025-06-17T09:12:06","modified_gmt":"2025-06-17T07:12:06","slug":"friterad-flader-med-vaniljglass-och-lemoncurd","status":"publish","type":"recipe","link":"https:\/\/aveqia.com\/en\/recept\/friterad-flader-med-vaniljglass-och-lemoncurd\/","title":{"rendered":"Friterad fl\u00e4der med vaniljglass och lemoncurd"},"content":{"rendered":"\n
\n

N\u00e4r fl\u00e4dern blommar \u00e4r det dags att ta vara p\u00e5 s\u00e4songen \u2013 och det g\u00f6r vi helst genom att fritera den. Krispig, aromatisk och vackert gyllene. Serveras b\u00e4st med vaniljglass, lemoncurd och g\u00e4rna n\u00e5gra marinerade jordgubbar om du har tid \u00f6ver.
\nR\u00e4cker till 10 portioner.<\/p>\n

Friterad fl\u00e4der<\/h3>\n
    \n
  • 10\u201312 klasar f\u00e4rska fl\u00e4derblommor<\/li>\n
  • 0,5 dl vetemj\u00f6l<\/li>\n
  • 0,5 dl potatismj\u00f6l<\/li>\n
  • 3 dl mj\u00f6lk<\/li>\n
  • 1 tsk str\u00f6socker<\/li>\n
  • 1 krm salt<\/li>\n
  • 1 tsk bakpulver<\/li>\n
  • Neutral olja till fritering<\/li>\n<\/ul>\n

    Str\u00f6socker eller florsocker att v\u00e4nda i efter fritering<\/p>\n

    Vispa ihop vetemj\u00f6l, potatismj\u00f6l, mj\u00f6lk, socker, bakpulver och salt till en sl\u00e4t smet. Hetta upp olja i en djup stekpanna eller kastrull \u2013 ca 170\u2013180\u00b0C.<\/p>\n

    Doppa fl\u00e4derblommorna i smeten, l\u00e5t \u00f6verfl\u00f6dig smet rinna av, och fritera i omg\u00e5ngar tills de \u00e4r gyllenbruna och krispiga. Lyft upp med h\u00e5lslev, l\u00e5t rinna av p\u00e5 hush\u00e5llspapper. V\u00e4nd dem i str\u00f6socker eller florsocker medan de fortfarande \u00e4r varma.
    \nServera med jordgubbar och eventuellt lemoncurd.<\/p>\n

    Marinerade jordgubbar<\/h3>\n
      \n
    • 15 st Jordgubbar<\/li>\n
    • 50 g Socker<\/li>\n
    • 25 g Citronjuice<\/li>\n
    • zesten fr\u00e5n citronen<\/li>\n<\/ul>\n

      Kvarta jordgubbarna och smaka upp med citronjuice, zest och socker. L\u00e5t st\u00e5 ca 10 minuter.<\/p>\n

      Lemoncurd<\/h3>\n
        \n
      • 2 st \u00c4gg<\/li>\n
      • 100 g Socker<\/li>\n
      • 75 g Citronjuice<\/li>\n
      • Citronzest<\/li>\n
      • 150 g Sm\u00f6r<\/li>\n<\/ul>\n

        V\u00e4rm \u00e4gg, sockret, citronjuice och citronzest till 84\u00b0C i en sauteuse under konstant omr\u00f6rning. H\u00e4ll ner smeten i en kannmixer tillsammans med sm\u00f6ret och mixa. Sila av lemoncurden p\u00e5 en pl\u00e5t och l\u00e5t svalna under plastfilm i kylsk\u00e5pet. L\u00e4gg sedan p\u00e5 spritsp\u00e5se.<\/p>\n<\/div>\n <\/div>\n\n","protected":false},"featured_media":30276,"template":"","recipe_category":[],"course":[80,246],"season":[],"class_list":["post-30274","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","course-dessert","course-frukt-bar"],"acf":[],"yoast_head":"\nFriterad fl\u00e4der med vaniljglass och lemoncurd - Recept hos AVEQIA Stockholm<\/title>\n<meta name=\"description\" content=\"Friterad fl\u00e4der med vaniljglass och lemoncurd och andra recept hittar du hos AVEQIA, matlagning och event i Stockholm!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aveqia.com\/en\/recept\/friterad-flader-med-vaniljglass-och-lemoncurd\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Friterad fl\u00e4der med vaniljglass och lemoncurd - 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