Christmas lunch at AVEQIA
Christmas Lunch at AVEQIA – Without the Cooking?
Did I read that right?
Yes, you did! This year, we’re actually offering a sit-down Christmas lunch for groups at AVEQIA. Unusually; in this case, there’s no cooking involved – just a wonderful festive lunch in our cosy surroundings, where you can sit back, relax and let our chefs take care of you. As always, your group will have its own private dining room (Chambre Séparée), giving you the freedom to feel completely at home and enjoy conversations around the table in privacy.
Lunch is served over approximately two hours, after which we invite you to continue into our welcoming bar for coffee, delicious desserts and Christmas sweets.
Your Christmas lunch can start anytime between 11:00 and 13:00.
We still offer our interactive lunchtime cooking experience for groups who would rather get involved in the kitchen – read more about that here.
As always, we welcome groups of 8–150 guests, subject to availability. Don’t miss out – book your Christmas lunch with us now!
Our Christmas lunch consists of two delicious servings:
S.O.S.
Cured salmon with “Hovmästarsauce”
Jansson’s Temptation
— o —
Mustard-glazed Christmas pork with mustard velouté, fermented red cabbage, truffle and cheese croquette
— o —
After lunch, we serve a tempting selection of desserts and Christmas sweets in our bar, together with complimentary tea and coffee.
Price per person: SEK 700
Naturally, you’re very welcome to start the occasion with a glass of Champagne, traditional Swedish glögg or some other delicious drinks.
Beverages are charged separately.
Want to make your Christmas lunch a little extra special?
Vendace roe – Blinis with Swedish vendace roe and classic accompaniments: SEK 200
Caviar – Blinis with caviar and classic accompaniments: SEK 700
Cheese selection – Three delicious cheeses: Stilton, Camembert and mature Cheddar: SEK 200
All prices are per person and exclude VAT.
To make a booking, simply use the link below or email us at bokning@aveqia.com.